Download the entire menu here.
Mediterranean Salmon $18.99
Salmon filet grilled with peppers, onions, summer
squash, zucchini, and eggplant topped with a lemon-caper
mayo
Sautéed Scallops Provençal
$21.99
Scallops sautéed in olive oil and white wine , with
garlic, mushrooms, tomatoes, and onions, served with
rice pilaf
Baked Seafood Macaroni and Cheese $16.99
Lobster, shrimp, and scallops in a homemade sharp cheese
sauce
Angry Shrimp $17.99
Sautéed shrimp with fresh basil, tomatoes, and Serrano
chili peppers served over cannellini beans
Greek Style Shrimp and Scallop Scampi $19.99
Artichokes, spinach, black olives, roasted red peppers
and feta cheese served over penne pasta
All of the above are served with choice of
two: potato, vegetable, or salad.
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Please note that
our prices
are subject to change based on the availability
of the freshest seafood and the dynamic supply
and demand market for such products. Although we
have provided pricing information, it is subject
to frequent change at the discretion of
management.
Gratuity is not
included.
For groups of
6 or
more a gratuity of 18% will be added.
There is a $5.00
plate charge for shared meals.
For further
information or to make a reservation, please contact us
by phone at (978) 283-1812
or (888) 283-1812, or fax us at (978)
281-0369.